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Masala Shikanji 4 Ways Lychee, Jamun, Mango & Masala Shikanji

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Cooking Time: 10 mins
  • Suitable for vegetarian

4 Types of Raita Achari Sannata Tadka Pahadi 

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Cooking Time: 30 mins
  • Suitable for vegetarian

Kali Dal | Ghar Wali Dal Makhni | Homestyle Dal Fry

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Cooking Time: 75 mins
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Instant Bun Dosa | Onion Tomato Chutney

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Cooking Time: 40 mins
  • South Indian
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3 Ingredient Mango Malai Kulfi | Home Made Eggless Ice Cream | Halwai Jaise Malai Kulfi

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Cooking Time: 60 mins
  • Suitable for vegetarian

Aam Panna Popsicle | Raw Mango Ice Cream Chuski

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Cooking Time: 40 mins
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Punjabi Aloo Samosa 5 Ways

Cooking Time: 35 mins
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 Ingredients For the dough Refined flour – 2cups Ghee – ¼ cup Salt – a generous pinch Ajwain – 1tsp Water – as required For Stuffing Oil – 3tbsp...
March 4, 2021
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All Purpose Garam Masala

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Ingredients Bayleaf – 3nos Cinnamon (1.5 inch) – 10nos Black cardamom – 4nos Nutmeg (small) – 1no Cardamom – ¼ cup Black Peppercorn – 3tbsp Mace (large & whole) –...
March 4, 2021
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Paneer Bhurji

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Paneer Bhurji Recipe – make your favorite, quick and delicious Paneer Bhurgi at home with the help of this easy recipe by Chef Kunal Kapur. Enjoy Scrambled Paneer with your...
March 4, 2021
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Paneer Kalimirch Recipe Chef Kunal Kapur

Cooking Time: 45 mins
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Paneer Kalimirch Recipe is a delicious, creamy paneer dish, so If you are bored of eating paneer the same way, then try this Paneer Kali Mirch. This has cubes of...
March 4, 2021
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Spicy Paneer Burger

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 How to make a Burger at home | Spicy Crunchy Paneer Patty | Smokey Mayonnaise | Chef Kunal Kapoor Recipe Paneer makes for a great and healthy filling in...
March 4, 2021
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Veg Chowmein | Veg Noodles | Hakka Noodles

Cooking Time: 35 mins
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 Ingredients Oil – 2 tbsp Ginger chopped – 1 tsp Garlic chopped – 1 tsp Onion sliced – ½ cup Cabbage shredded – 1 cup Carrot julienne – ½...
March 4, 2021
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Veg Manchurian | Dry & Gravy Manchurian

Cooking Time: 40 mins
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 Ingredients: For Chilli Paste Dry red chilli (soaked) – Handful Water – a dash For Manchurian Balls: Cabbage finely chopped – 1½ cup Carrots finely chopped – 1 cup...
March 4, 2021
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Vegetable Hot N Sour Soup

Cooking Time: 25 mins
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 Ingredients Oil – 3tbsp Garlic chopped –  2tsp Ginger chopped – 2tsp Onion chopped – 3tbsp Mushrooms chopped – ¼ cup Broccoli chopped – ¼ cup Beans chopped –...
March 4, 2021
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Dhaba Style Chana Dal Fry

Cooking Time: 50mins
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 Ingredients Channa dal (boiled) – 3 cups Water – 2cups For tempering Ghee – 2tbsp Heeng – ½ tsp Dry red chilli – 2nos Cumin – 1tsp Garlic chopped...
March 4, 2021
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Vegetable Soup

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 Ingredients Butter – 2tbsp Garlic chopped – 2tsp Ginger chopped – 2tsp Green chilli chopped – 1 tsp Spring onion chopped – 3tbsp Flour (all purpose) – 1 tbsp...
March 4, 2021
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Arachuvitta Sambar

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 In Tamil language The word ‘arachuvitta’ means ‘to grind’. the  is made with roasted spices, which are then ground with fresh coconut. Hence the name arachuvitta sambar. Ingredients For...
March 4, 2021
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Eggless Christmas Cake

Cooking Time: 50 mins
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Ingredients  For Soaking Cashewnuts (crushed) – ¼ cup Almonds (crushed) – ¼ cup Pista (crushed) – ¼ cup Raisins – ¼ cup Candied fruits – ¼ cup Dried Blue Berries...
March 4, 2021
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Having served the world with his delicious delicacies, Chef Kunal Kapur is revered by every food connoisseur. An all-in-one Indian celebrity chef, restaurateur, and media personality, Kunal Kapur has helped all of us get a taste of his cooking secrets through his cookbooks.

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