Bhang Ki Chutney
Ingredients Dry red chilli – 2 no s Cumin – 2tsp Bhang Seeds (hemp seeds) – 1 cup Garlic clove – 1 no Mint leaves – few sprigs Coriander...
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Chutney
Cheese Upma Recipe, Tomato Relish
Ingredients Butter – 2-3 tbsp Kalonji – ¼ tsp Garlic chopped – 1tsp Onion chopped – 1-2 tbsp Green chilli chopped – 1no Suji – ¼ cup Milk – 2...
Watermelon Chutney
Ingredients Oil – 3tbsp Dry Red chilli – 1 no Mustard seeds – 1tsp Fennel seeds (saunf) – 1tsp Cumin – 1tsp Ginger chopped – 2tsp Kashmiri chilli powder –...
Instant Mango Chutney | Gujarati Mango Chunda
Ingredients Raw Mango (grated) – 350gms or 2cups Sugar – 350gms Or 1¾ Cups Salt – to taste Black Salt – ½ tsp Chilli powder – ½tsp Roasted Cumin –...
Dahi Vada | Vrat Ka Khana
Ingredients For Sweet Curd Curd – 3 cups Sugar – 5 tbsp Sendha Namak – a pinch Green Chutney Coriander leaves – 2cups Mint Leaves – 1cup Anardana – 2tbsp...
Pyaz ki Kachori
Pyaz ki Kachori Recipe – a crisp and flaky deep-fried snack recipe made with plain flour and onion stuffing. khasta kachori is famous across India especially in Rajasthan. This...
Arachuvitta Sambar
In Tamil language The word ‘arachuvitta’ means ‘to grind’. the is made with roasted spices, which are then ground with fresh coconut. Hence the name arachuvitta sambar. Ingredients For...