Purani Dilli Wala Rabri Falooda
History of falooda or faluda. Izzat ka Falooda ho gaya… ye kaha wat to suni hogi aapne… this is inspired by the way falooda oozes out of the machine. It...
https://www.chefkunalkapur.com
Noodles
Chilli Garlic Noodles | Veg Chowmein
This quick and easy Chilli Garlic Noodles recipe will satisfy all your Chinese takeout cravings – Learn how to make the chilli garlic paste, the 5 key ingredients that...
Chilli Paneer
Desi Chinese sure is yummy and Chilly Paneer or Chilli Chicken is everybody’s favourite. And it is no surprise that it is so easy to cook. #ChilliPaneer#ChilliChicken #ChillyPaneer#KKitchen Ingredients...
Veg Chowmein or Stir Fried Noodles
Ingredients Oil – 2 tbsp Ginger chopped – 1 tsp Garlic chopped – 1 tsp Onion sliced – ½ cup Cabbage shredded – 1 cup Carrot julienne – 1/2...
How to cook Veg Khao Suey | Veg Khow Suey, Khao Soi Desi Style, Noodles in Curry | Kunal Kapur Burmese Recipes
Khao Suey is a Burmese dish made with noodles & curry mixed together. You can add tons of accomplishments from chili paste to fried garlic and so much more....
Veg Chowmein | Veg Noodles | Hakka Noodles
Ingredients Oil – 2 tbsp Ginger chopped – 1 tsp Garlic chopped – 1 tsp Onion sliced – ½ cup Cabbage shredded – 1 cup Carrot julienne – ½...
Veg Manchurian | Dry & Gravy Manchurian
Ingredients: For Chilli Paste Dry red chilli (soaked) – Handful Water – a dash For Manchurian Balls: Cabbage finely chopped – 1½ cup Carrots finely chopped – 1 cup...
Vegetable Hot N Sour Soup
Ingredients Oil – 3tbsp Garlic chopped – 2tsp Ginger chopped – 2tsp Onion chopped – 3tbsp Mushrooms chopped – ¼ cup Broccoli chopped – ¼ cup Beans chopped –...