Cheesecake (Microwave Recipe)
For the base Digestive Biscuits – 160 gms Melted butter – 80gms/ ⅓ cup For the Filling Hung Curd (thick) – 1\½ cups Condensed milk – 1cup Cream (unsweetened) –...
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Indian
Meethe Chawal
Ingredients Basmati rice (soaked) – 1 cup Water – 2 cups Turmeric – ½ tsp For Dum Ghee – 3tbsp Cinnamon – 1small stick Cardamom – 5nos Black cardamom...
Gur ka Halwa
Ingredients Gur (small chunks) – 1½ cups Water – 3cups Ghee – ¼ cup Semolina (suji) – 2tbsp Chickpea flour (besan) – ¼ cup Whole wheat flour (atta) – ¾...
Suji Gulab Jamun
For Syrup Sugar – 4 cups Water – 2cups Kesar (saffron strands) – a pinch Cardamom powder – ½ tsp Lemon – ½ no Water – ¾ cup For Dough...
Meethi Boondi
Ingredients Gram Flour (Besan) – 500gms/4cups Yellow food colour – a pinch Water – 600ml/ 2½ cups Oil – for frying For Syrup Sugar – 900 gms/ 4½ cups Water...
Chocolate Kalakand
Ingredients Milk (full cream) – 2 lt Sugar – 100gms Vinegar – 2tsp Cardamom power – ½ tsp Pista Chopped – handful Cadbury dairy milk – 2 bars
Kurkura Pasta
Ingredients Water – 1lt Salt – 1tbsp Macaroni pasta – 3 cups Oil – for deep frying For Masala Salt – ¾ tsp Back salt – 1tsp Kashmiri Chilli powder...
Vada Pav Burger/ Bombay Burger
Ingredients For Potato Vada Oil – 5 tbsp Hing – ½ tsp Mustard seeds – 2 tsp Ginger Chopped – 1 tbsp Garlic chopped – 2 tsp Green chilli...
Veg Spring Rolls
For spring roll sheets (makes 8 sheets of 9” dia) Flour all purpose – 100gms/1cup Corn starch – 50gms/7tbsp (plus extra for dusting) Salt – a pinch Water –...