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Masala Shikanji 4 Ways Lychee, Jamun, Mango & Masala Shikanji

Cooking Time: 10 mins
  • Suitable for vegetarian

Dhaniya Panjiri & Panchamrit | Krishna Bhog for Janmashtmi

Cooking Time: 30 mins
  • Suitable for vegetarian

4 Types of Raita Achari Sannata Tadka Pahadi 

Cooking Time: 30 mins
  • Suitable for vegetarian

Kali Dal | Ghar Wali Dal Makhni | Homestyle Dal Fry

Cooking Time: 75 mins
  • Suitable for vegetarian

Instant Bun Dosa | Onion Tomato Chutney

Cooking Time: 40 mins
  • South Indian
  • Suitable for vegetarian

Modak | Ganesh Chaturthi | Ukadiche Modak & Jim Jam Modak

Cooking Time: 65mis
  • Suitable for vegetarian

TALNICHE Modak | Fried Modak | Ganesh Chaturthi

Cooking Time: 50 mins
  • Suitable for vegetarian

Ukadiche Modak | Classic Handmade Steamed Modak For Ganpati

Cooking Time: 42 mins
  • Suitable for vegetarian

Egg Roll | Anda Parantha Roll | Egg Kathi Roll

Cooking Time: 30 mins
 Boofiya Egg Roll   Ingredients Eggs (अंडा) – 2 nos Salt (नमक) – to taste  Pepper powder (काली मिर्च पाउडर)- a pinch  Green chilli, chopped (हरि मिर्च) – 1...
August 20, 2023
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Banana Bread Pudding | Eggless Pudding

Cooking Time: 55 mins
 Banana Bread Pudding Ingredients For Pudding Pav Bread, large (पाव ब्रेड) – 4 nos Banana, large (केला) – 1 no  Cashew nuts (काजू) – ¼ cup  Custard Powder (कस्टर्ड...
August 20, 2023
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Aloo Gobhi Kebab | Chilli Garlic Techa Dip

Cooking Time: 30 mins
 Aloo Gobhi Kebab  Ingredients Cauliflower, large (फूलगोभी) – 1 no/300g Green chilli (हरी मिर्च) – 2-3 nos Ginger, chopped (अदरक) – 2 tsp Cumin (जीरा) – 1 tsp Chaat...
August 20, 2023
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Paneer Tikka Roll | Paneer Kathi in Malabar Parantha

Cooking Time: 35 mins
   Paneer Tikka Roll Ingredients For 1st Marinade Paneer (पनीर)– 400 gms Salt (नमक) – 1 tsp Chilli Powder (लाल मिर्च पाउडर) – 2 tsp  Chaat Masala (चाट मसाला)...
August 17, 2023
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Korean Fried Potato | Vegan Gochujang Recipe

Cooking Time: 55 mins
Uncategorized
   Korean Fried Potato Ingredients  For Boiling  Potatoes, large (आलू) – 5 nos  Salt (नमक) – 2 tbsp Water (पानी) – 2 lts   For Coating  Garlic, chopped (लहसुन)...
August 13, 2023
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Soya Kizhi Parotta | Malabar Parantha Masala Soya Curry

 Soya Kizhi Parotta  Ingredients For Boiling  Water (पानी) – 1 lt  Soya chunks (सोया बड़ी) – 1 cup  Salt (नमक) – to taste Peppercorn (काली मिर्च) – 8-10 nos...
August 10, 2023
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Multigrain Dosa Nashta | Dal Ki Chutney | Millets Recipe

 Multigrain Dosa, Dal Ki Chutney  Ingredients  For Batter Bajra (बाजरा) – 2 tbsp Jowar (जवार) – 2 tbsp Chana dal (चना दाल) – ¼ cup Urad Dal, skinless (उड़द...
August 6, 2023
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Hi-Protein Moonglet | Healthy Nashta Recipe using Moong Dal

Cooking Time: 35 mins
 Hi-Protein Moonglet Ingredients  Moong dal (मूँग दाल) – 1 cup  Ginger, chopped (अदरक) – 1 tbsp Turmeric (हल्दी) – ½ tsp Water (पानी) – ½ cup Water (पानी) –...
August 1, 2023
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Chana Dal Vada | Masala Vada | Chatambade | Smokey Coconut Chutney

Cooking Time: 40 mins
 Chana Dal Vada, Smokey Coconut Chutney  Serves – 525 gms/16 nos   Ingredients  For Dal Vada Chana dal  (चना दाल)- 1 cup Curry leaves (कड़ी पत्ता) – 2 sprigs...
July 23, 2023
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