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Masala Shikanji 4 Ways Lychee, Jamun, Mango & Masala Shikanji

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Cooking Time: 10 mins
  • Suitable for vegetarian

4 Types of Raita Achari Sannata Tadka Pahadi 

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Cooking Time: 30 mins
  • Suitable for vegetarian

Kali Dal | Ghar Wali Dal Makhni | Homestyle Dal Fry

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Cooking Time: 75 mins
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Instant Bun Dosa | Onion Tomato Chutney

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Cooking Time: 40 mins
  • South Indian
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3 Ingredient Mango Malai Kulfi | Home Made Eggless Ice Cream | Halwai Jaise Malai Kulfi

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Cooking Time: 60 mins
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Aam Panna Popsicle | Raw Mango Ice Cream Chuski

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Cooking Time: 40 mins
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5 Quick Raita Recipes

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  Lauki Raita  Lauki Grated – ½ cup Salt – ½ tsp Ice cubes – few  Curd – 1 cup Salt – to taste Black salt – ½ tsp  Roasted...
June 1, 2021
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Cheese Burst Pizza

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 Makes 1 (8” pizza) For the dough Flour (all purpose) – 1¼ cup Semolina (suji) – 1 tbsp Salt – a generous pinch Baking Powder – ½ tsp Baking...
May 27, 2021
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Kala Khatta Recipe

Cooking Time: 35 mins
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Ingredients Jamuns (java plums) – 500 gms Water – 2lt Sugar – ½ cup Salt – to taste Black pepper pwd – ¼ tsp Black salt – ½ tsp Roasted...
May 26, 2021
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Baked Pumpkin and Potato Mash

Cooking Time: 30 mins
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Ingredients For Potato Mash Potato (large) – 2 nos Jeera roasted (cumin roasted) – 1 tsp Salt (sendha) – to taste Milk – ¼ cup Butter – 1 tbl spn...
May 25, 2021
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Naan Khatai | Eggless Indian Cookies on Tawa

Cooking Time: 30mins
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 Ingredients  Ghee – 1cup Sugar (powdered) – 1cup Flour (all purpose) – 1cup  Gram flour (besan) – ½ cup Semolina – 4tbsp Baking powder – ½ tsp Baking soda...
May 24, 2021
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Missi Roti

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   Ingredients Atta – 2 cups Onions chopped – 1/4th cup Green chilly chopped – 2 tsp Salt – to taste Jeera – 1 tsp Dal (leftover) – 1...
May 23, 2021
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Dal Tadka – Punjabi Style

Cooking Time: 40 mins
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Dal tadka or Yellow Dal Tadka is a favourite of all. It is simple to prepare and the magic comes from the tadka. Ingredients For Dal Masoor dal – 30gms/2.5tbsp...
May 23, 2021
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Green Juice Recipe for Weight Loss

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  Ingredients Kale leaves – 2 cups(pressed) Spinach leaves – 1 cup Cucumber diced – 1 no Lemon juice -¼ cup Mint -½ cup Ginger – a tiny piece Celery...
May 23, 2021
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Masala Chai | Masala Tea by Chef Kunal Kapur

Cooking Time: 15 mins
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Are you a tea lover? Most of your families and friends troll you for your love of tea, if yes then you share the same pain with most of the...
May 20, 2021
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Ginger Turmeric Lemonade

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May 16, 2021
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Roasted Tomato Chutney by Chef Kunal Kapur

Cooking Time: 25 mins
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Tomato Onion Chutney is one of the popular chutney prepared in several states of South India. Each state has a small variation to the recipe but in the end, it...
May 12, 2021
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Best Badam Milk With Peda Recipe

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(for immunity) Vegan Recipe Ingredients Almonds – 1cup Water – 3cups Sugar/Gur – 2tbsp Turmeric – a pinch Nutmeg (Jaiphal) – a pinch Saffron – a pinch (dissolved in 2tbsp...
May 12, 2021
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Chef Kunal Kapur

Having served the world with his delicious delicacies, Chef Kunal Kapur is revered by every food connoisseur. An all-in-one Indian celebrity chef, restaurateur, and media personality, Kunal Kapur has helped all of us get a taste of his cooking secrets through his cookbooks.

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